Fall Fire Flavors: Spice Up Grill Season at Hondo, TX Open Fire Event

This fall, I’m kicking things up with recipes that bring more heat, more color, and more live-fire energy to the table. That includes one event I’m especially excited about, the Hondo TX Live Fire Event, where I’ll be joining the Spaceman Knives team. If you're not aware, I'm a HUGE Weber fan and I'm a part of the Weber Kettle Crew (which is a group of like minded grill enthusiasts and experts who may or may not be obsessed with Weber grills). So, expect me to be making all kinds of delicious meats on a grill while I'm there.

The Hondo TX Live Fire Event is exactly the kind of gathering that makes fall cooking exciting. It is the world's largest gathering of BBQ influencers and pitmasters! It brings people together around open flames, grilled meats, outdoor cooking, and the gear that makes live-fire cooking so rewarding. I'm very excited to be a part of this and to absorb all the energy and tips on cooking as I can. This is a huge event for me and I am very grateful that I am going to be a part of it this year.

You can expect the focus to be on things like:

• Open-flame cooking

• Grilling and smoking

• Outdoor cooking tools

• Knife work and prep

• Meat, smoke, and technique

• Conversations with people who love to cook outdoors!

  
  

I'll do my best to keep you posted with pictures from the event and any tips/tricks I learn about during my time in TX. Maybe I'll even get someone to share a recipe or two that I can post here.

Check out their website: https://www.openfiremeatup.com/texas

I’ll be there bringing that live fire energy to the grill. For me, that is the sweet spot. A sharp knife, a hot grill, good ingredients, and a crowd that understands why smoke in the air makes everyone hungry.

Hope to see you there!